Our menu is made up of a mix of traditional Spanish dishes, some authentic, some with a twist, some fusion….and some that are not Spanish but we like them anyway! All ingredients are locally or nationally sourced where possible.  We have spent time finding and choosing suppliers, often small companies, who offer high quality produce that they are also proud of and in turn have spent time creating or sourcing.

Meat comes from a local Otley butcher who supply the best from regional, Yorkshire farms. Fish is fresh and from a reputable small Leeds firm. We use our markets where possible and this means our menu changes depending on what is available and seasonal.

Recipes are tried, tested, tweaked and created. Some have been given, some borrowed and some are our own coming from years of experimenting and absorbing dishes, science, culture and knowledge. All we LOVE!! And we hope you do too! Dishes are fresh and made in small batches or to order.

We also offer some of our dishes as a takeaway option with daily changing lunch options and  cheese, charcuterie and olives to eat at home.