Wine and Drinks

Bolney Bubbly, Bolney Estate, West Sussex.       Pinot Noir, Pinot Meunier, Bacchus, Chardonnay

British bubbly! Award winning, from Champagne grapes grown in British soil-we think as good as Champagne. Delicate, zesty with elderflower notes.

Juve y Camps Brut Rose, Catalonia, D.O.Cava.       Pinot Noir

Seductive Rose bubbles using Pinot Noir grapes. Highly rated and recommended.

Coto De Imaz Gran Reserva, 2012, Alava, D.O.Ca Rioja.       Tempranillo

A highly rated Rioja. Aged for 24 months in oak barrels and 36 months in the bottle. Complex, mature with red fruit and nuts.

Cal Pla Negre, 2018, Catalonia, D.O.Q. Priorat.     Garnacha Tinta, Carinena.

From a small family vineyard in Tarragona, Aged for 12 months in oak, a robust full bodied wine with ripe black fruit notes. Great with stews, beef, charcuterie.

Terra D’Uro Finca La Rana, 2017, Castilla y Leon, D.O.Toro.       Tinta de Toro

A rated, powerful, intense but light cherry maroon wine. Fruity, spices and toasted aromas. Partner with sheep/mature cheese, lamb, stews.

Castillo De Monjardin, 2017, Navarra, D.O. Navarra.       Pinot Noir

From a winery located at the foot of the Pyrenees, highly influenced by French history and culture. Aged for 9 months in French oak barrels. Elegant, smooth with fresh red fruit and vanilla. Pair with red meat, mushrooms.

Torremoron Crianza, 2016, Castilla y Leon, D.O. Ribera.       Tempranillo

Aged in Oak barrels for 16 months from an area of Spain which has a reputation for prestigious wines. A balance between vivid fruit and the refinement of the wood. Great with cheese.