Vina Muriel Reserva Blanco, 2013, D.O.Ca. Rioja.       Viura

Highly rated vintage, oak aged wine. Full bodied with citrus fruits and fine vanilla. Perfect with chicken, fish and mushrooms, paella or cream cheeses.

Zarate, 2020, D.O Rias Baixas.       Albarino

An elegant Albarino from a historic winery which has been producing Alberinos since the 18th century. Citrus, aromatic and mineral. Great as an Aperitif or with seafood.

Susana Blanc, 2018, Vi de la Terra, Mallorca.       Prensal y Chardonnay

A newer vineyard formed in 2006 by Majorcan-born Bodega owner. Dry, full and round with juicy grapefruit and tropical notes. Fresh and vivacious on the finish. Vegan wine.

Finca Montica, 2019, Castilla y Leon, D.O. Rueda.       Verdejo

From 20 year old vines growing on the highest peaks of the Rio Duero. Aromatic, deep and citrus notes. Good with smoked dishes and seafood. Vegan wine.

Habla de Ti, 2019, Estremadura.       Sauvignon Blanc

Smooth and pleasant with apple and gooseberry. Perfect Aperitif. This is also an Organic wine

Cal Y Canto 2019, Vino de la Tierra de Castilla.       Verdejo

Fresh, easy, soft and fruity with tropical hints. Try with seafood, fish and fresh fruit

El Coto Blanco 2019, D.O.Ca. Rioja.       Viura

A white Rioja dry with citrus notes. Pairs well with Fish and spicy dishes

Marques de Vizhoja 2020, Galicia.       National

Easy drinking, medium dry house favourite in Galicia made from National grapes. Young, light with apple notes.