Tempura Squid, Sea Salt, Lemon, Rouille

Fried potatoes, Fresh Tomato Paprika Chilli Sauce, Aeoli

Camembert, Rosemary, Quince Paste, Albarino Wine, Toasted Sourdough Sticks

Panfried Cocktail Chorizos, Caramelized Shallots, Rioja, Slow cooked Cherry tomatoes

Egg, Fried Potato and Onion Omelette

Pan Fried Galician Padron Peppers, Sea salt (Watch out for the hot one!)